top of page
No-Bake Sweet Potato Fudge Brownies
INGREDIENTS:
-400g sweet potato, steamed/mashed
-1/3 cup natural peanut butter
-1/3 cup golden syrup or your choice of sticky sweetener
-1/3 cup cocoa powder
-1/3 cup (25g) oat flour
-Sprinkled with 30g chopped walnuts
DIRECTIONS:
-In a small bowl, combine the peanut butter and syrup. Mix thoroughly.
-In large mixing bowl, add the sweet potato and the peanut butter/syrup mixture. Stir well.
-Now you can add in the cocoa powder and the oat flour, and mix everything together one last time very well.
-Pour this mixture into your baking loaf pan lined with parchment paper.
-Sprinkle on the walnuts.
-Then pop into your freezer for 2-4 hours until it is set.
-Then enjoy!
bottom of page