Nourish With Brittany

INGREDIENTS:
-200g date paste
-1/2 cup peanut butter
-150g oat flour
-1/2 tsp vanilla extract
-2 tsp baking powder
-1 tsp cinnamon powder
-Plus a few chopped strawberries to top the cookies 

DIRECTIONS:

-Blend all ingredients in your food processor or blender, then put the mixture in your desired cookie sizes on your tray lined with parchment paper.

-Bake at 200C for 5 minutes.

-Then take out of the oven, and add in your chopped strawberries to the middle of each cookie. 

-Put them back into the oven to bake for another 10-15 minutes.

-Let cool, then enjoy!