-300g dates, (pitted, chopped and soaked in warm water)
-125g dried mulberries
-30g raw cacao powder
-First drain the water from the dates.
-Blend together all the ingredients in your food processor.
-Now take the mixture, and press it into your baking loaf pan lined with parchment paper.
-Pop it into the fridge to firm for 1-2 hours. Then slice it up and enjoy!